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4th Annual Fish Fry Event

March 29, 2019

Fried cod filet, hand cut french fries, home made coleslaw, tartar sauce and malt vinegar!

Available on Fridays, March 6th through April 18th.

That’s right! Get your Fish Fridays in for Lent!

Or just come enjoy some fried cod–you can’t go wrong.

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Date:
March 29, 2019
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    Registrations are closed for this event